Let me start off by saying that this dish is very near and dear to my heart. As far back as I can remember my grandmother in Monterrey Mexico would
Mexican food. A real treat for the foodie. Flavor combinations that are so incredible they can make your mouth water just by thinking about them. Chicken Mole is no exception.
Today we get to make Salmon Croquettes as an easy freezer meal. This is one of my favorites as they are very easy to make. These croquettes are lightly seasoned,
Sometimes I’m in the mood for something different. Something creamy, spicy, and exotic. This Thai pumpkin soup really hits the spot. In this recipe I used a few very special