Chicken Pad Thai

I really, really enjoy Thai food. The combination of flavors and ingredients make it not only incredibly delicious but ultra unique. There’s just nothing like it. Today we are making Chicken Pad Thai as an Easy Freezer Meal. Turn this classic Thai dish into a freezer meal. To make this
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Chicken Lo Mein

Chicken Lo Mein (or Chow Mein – if you stir fry the noodles) is one of my favorite Chinese take out dishes and as we are on a never ending quest to find creative and fun freezer meals we asked ourselves, “will this make a good freezer meal?”. We are
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Corned Beef & Cabbage Soup

I love soups. Not only do they make great freezer meals but they are easy and usually inexpensive to make. Several months ago we made a huge batch of corned beef and after eating all the Rubens we could handle, it became a challenge to find creative ways to use
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Mexican Turkey Taco Casserole

Are you ready for an incredibly delicious and easy (two words I love to hear in the same sentence) freezer meal. This Mexican Turkey Taco Casserole is the answer. Lots of flavor, an assortment of vegetables, and very inexpensive to make. This recipe is also highly customizable and it will
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Thai Coconut Chicken Curry

I absolutely love Thai food. So much flavor packed into every single bite! In today’s recipe we will be making a Thai coconut curry from scratch. This is a mild curry so if you like the heat don’t be afraid to really add the spice. After all Thai food is
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Authentic Cajun Boudin Balls

Let’s be serious for just one second. Cajun Boudin reigns as the King of all Cajun dishes. It’s eaten for breakfast, lunch, or dinner. It’s at crawfish boils and weddings. You can find it as a snack or as a full blown entree. Cajun Boudin can be eaten in a
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Cheesy Ham & Potato Casserole

Are you ready for todays freezer meal. We are making a Cheesy ham and potato casserole that screams comfort food. This dish can be heavily modified if you want to. You can add broccoli, cauliflower, or even zucchini. This is great if you have a very picky eater. To prepare
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Breakfast Sausage (Mild or Spicy)

I absolutely love fresh sausage. It’s so easy to make and can flavored with any number of seasonings. This particular fresh sausage is a Breakfast Sausage. Full of flavor and can easily be tweaked to make it spicy, this sausage is great. I love it by itself but makes a
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Cajun Rice Dressing

I love Cajun food. I might be a little biased, but the idea of being able to feed a lot of people on a little money is incredibly appealing. This is the greatest difference between Cajun and Creole cooking. Don’t get me wrong, both cuisines are delicious they are just
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